You don’t have to follow a vegetarian diet to lower blood pressure, but there is solid evidence that vegetable proteins will lower blood pressure.
A recent study compared dietary intake of the vegetable protein glutamic acid and blood pressure. The diet study showed a higher intake of glutamic acid linked to a 1.5 to 3 mm Hg decrease in systolic blood pressure (top number) and 1.0 to 1.6 mm Hg decrease in diastolic blood pressure (bottom number). Now, I know this slight decrease may seem like nothing, but according to researcher Dr. Jeremiah Stamler, a small reduction can cut stroke and heart disease deaths by 4 percent.
This doesn’t mean running out and buying glutamic acid supplements will lower your blood pressure. Fortunately, glutamic acid is a common protein and not difficult to include as a regular part of your diet. Use this latest research as added incentive to eat more vegetable protein sources every day.
Good vegetarian protein sources include:
This is another study that supports the DASH diet at effectively lowering blood pressure. The DASH diet is rich in fruits, vegetables, and low fat dairy. Here is a link where you can learn more about the DASH diet: Lowering Blood Pressure Through Diet.
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All the best,
Lisa Nelson, RD
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